This recently opened cafe in the newer section of Dubai’s upscale shopping district, City Walk
, serves locally-inspired bites designed to share. Bond over a spread of homestyle Emirati dishes, inspired by India and Iran, presented in uncluttered simplicity. Sikka’s vintage design and wooden interiors pay homage to the winding alleyways of early Dubai, aiming to transport diners to a bygone era. Early risers can opt for the signature breakfast with Baith Tamat, a slow-cooked egg and tomato concoction seasoned with cumin and herbs, and served alongside Arabic cheeses, falafel and a variety of breads.